"Gold Flowers" Hunan Anhua Fermented Tea

Origin: Hunan, China

Weight: 100g loose leaf tea

Flavor profile: earthy, mushroom, peat, sweet aftertaste

Brewing method: Around 5g per person, 90-100C boiled water, 5 seconds for first two brews, gradually prolong seeping time for later brews.

Discover Hunan Anhua Fermented Tea with Eurotium Cristatum (Gold Flower)

• Unique Flavor: Delight in a distinct taste with subtle sweetness and earthy, mushroomy notes, thanks to the special addition of Eurotium Cristatum.
• Rich Health Benefits: Enjoy the antioxidant properties that protect your body and potential immune-boosting effects, reducing inflammation. Eurotium Cristatum (Gold Flower) can act as a probiotic that boosts gut health.
• High-Quality Ingredients: Sourced from Hunan, China, this tea is made with premium tea leaves and expertly fermented using traditional techniques.